Our Menu

6 Pieces $7.99 | 12 Pieces $15.99 • Pan-baked, fried, and tossed in your choice of house-made sauce. Garlic parmesan, buffalo, barbeque and sweet Thai chili. Served with a side of celery and blue cheese

Our home-made mozzarella breaded and deep-fried; served with your choice of regular or spicy marinara sauce

Breaded eggplant topped with tomato sauce and homemade mozzarella on a fresh roll.

Breaded chicken breast topped with tomato sauce and homemade mozzarella on a fresh roll.

House-made meatballs topped with tomato sauce and home-made mozzarella on a fresh roll.

Sausage, peppers, and onions sauteed in red sauce served on a fresh roll.

Grilled eggplant, zucchini, roasted red peppers, fresh mozzarella, and pesto on your choice of wrap: regular, whole wheat, or spinach. Served with your choice of house salad or hand-cut fries.

Crisp romaine lettuce, parmesan cheese, house-made croutons, and Caesar dressing on your choice of wrap: regular, whole wheat, or spinach. Served with hand-cut fries.

Provolone, fontina, and parmesan cheeses with plum tomatoes between thick-sliced Italian bread baked to gooey perfection. Served with your choice of house salad or hand-cut fries | Add Cheese +$1.50

Grilled steak and sauteed onion served on toasted panini bread comes with your choice of house salad or hand-cut fries.

Crisp romaine lettuce, parmesan cheese, and house-made croutons; tossed in a Caesar dressing.

Topped with goat cheese, walnuts, and cranberries; drizzled with white balsamic vinaigrette.

Arugula and frisees, topped with avocado, tomato, and parmesan cheese; drizzled with balsamic vinaigrette.

Topped with roasted red peppers, bacon, tomatoes, mushrooms, and fresh house-made mozzarella; drizzled with a roasted garlic and red wine vinaigrette.

8oz burger served on a fresh brioche bun with lettuce. tomato, and onion; and a side of hand-cut house fries.

Black bean and rice patty topped with lettuce, tomato, onion, and avocado with a chipotle mayo spread; with a side of hand-cut house fries.

10" $10.99 | 16" $16.99 • Fresh dough, topped with red sauce, basil, and mozzarella.

10" $12.99 | 16" $17.99 • Fresh dough, topped with sliced tomatoes, basil, and mozzarella.

10" $12.99 | 16" $17.99 • Fresh dough, topped sliced tomatoes, basil, and mozzarella.

House-made fettuccine topped with a carbonara sauce.

House-made ravioli stuffed with ricotta cheese topped with marinara sauce.

Rigatoni with sautéed asparagus and baby peas.

Deep-fried beer-battered cod fish served with hand cut fries and a garlic aioli.

Plump potato gnocchi topped with a porcini mushroom sauce.

House-made manicotti stuffed with ground chicken, spinach, and ricotta cheese finished with a bechamel sauce.

Breaded chicken breast topped with marinara sauce and homemade mozzarella served with a side of pasta.

Breaded eggplant topped with marinara sauce and homemade mozzarella served with pasta.

Fresh house-made mozzarella served with tomatoes and roasted red peppers drizzled with reduced balsamic vinegar.

Prosciutto, soppressata, Italian salami, provolone, roasted red peppers, jardinirere, and marinated olives.

Eggplant rollatini, shrimp scampi, mussels, and clams casino.

Stuffed with sun-dried tomatoes and spinach served in a white wine sauce.

Clams with roasted red peppers and bacon in a white wine sauce.

Beer-battered calamari served with your choice of spicy or regular tomato sauce.

Crisp romaine lettuce, parmesan cheese, house-made croutons, in a house-made Caesar dressing.

Topped with goat cheese, walnuts, and cranberries; drizzled with white balsamic vinaigrette.

Arugula topped with avocado, tomato, and parmesan cheese, drizzled with balsamic vinaigrette.

Topped with roasted red peppers, bacon, tomatoes, mushrooms, and fresh house-made mozzarella; drizzled with roasted garlic and red wine vinaigrette.

10" $11.99 | 16" $16.99 • Fresh dough, topped fresh mozzarella with red sauce, basil.

10" $12.99 | 16" $17.99 • Fresh dough, topped with sliced tomatoes, basil, and fresh mozzarella.

10" $12.99 | 16" $17.99 • Fresh dough topped with roasted garlic, ricotta cheese, and fresh mozzarella.

Linguini topped with olives, capers, anchovies, and fresh plum tomatoes.

House-made tortellini pasta in a vodka sauce.

House-made penne pasta in a vodka sauce.

House-made fettuccine topped with a white cream sauce.

Rigatoni topped with a meat sauce.

House-made pappardelle in a light mushroom cream sauce.

House-made ravioli stuffed with ricotta cheese, topped with house-made red sauce.

Breaded chicken breast topped with tomato sauce and homemade mozzarella.

Thinly sliced chicken breast topped with a mushroom, marsala wine sauce. Served with mashed potatoes and seasonal vegetables.

Grilled marinated chicken breast served with sauteed broccoli rabe and mashed potatoes.

Sauteed chicken with artichokes, sun-dried tomatoes, chickpeas, and roasted garlic potatoes in white wine sauce.

Chicken cutlet dipped in egg, sauteed in a lemon white wine sauce served with pasta.

Shrimp sauteed in a garlic white wine sauce served over pasta.

Yellow Rice, julienne veggies, and lemon caper sauce.

Steamed in parchment paper with fresh seasonal vegetables and fingerling potatoes.

Sauteed veal scallopini topped with a mushroom, marsala wine sauce. Served with mashed potatoes and seasonal vegetables.

Veal scallopini dipped in egg, sauteed in a lemon white wine sauce, served with a side of pasta.

Seasoned ribeye steak with cracked black peppercorns, pan-seared in a brandy cream sauce topped with mushrooms and shallots.

Cooked to order; served with roasted potatoes and seasonal vegetables.

Ribeye steak and shrimp grilled and served with roasted garlic potatoes and seasonal vegetables.